Rebecca DavisPhilly is known for its thriving food scene, and while you might love a great sushi restaurant on a date night, nothing beats a hot pie on any other night of the week.
Finding the best pizza in Philadelphia is undoubtedly a challenge because there are way too many legendary spots. Local restaurants serve everything from crispy thin crusts to thick square slices.
No need to scour through the city, though. We did the heavy lifting to find the spots that truly deliver on flavor and quality. Here are our top picks to satisfy your cravings.
How much does pizza cost in Philadelphia?
You can grab a whole pizza in Philly for anywhere from $12 to over $20, depending on the shop.
1. Pizzeria Stella
Website: https://pizzeriastella.net/
Address: 420 S. 2nd Street
Contact: 215-320-8000
Schedule: Monday to Sunday 12:00 PM – 10:00 PM
If you want an authentic meal in a historic neighborhood, Pizzeria Stella in Headhouse Square delivers incredible wood-fired flavor.
Their talented chefs use an intense 850-degree oven to bake traditional pies with a beautiful charred crust. When I dropped by last month, the smoky aroma hit me right at the door.
They balance classic styles with creative toppings like their famous truffle and egg pie.
Plus, the kitchen makes great handmade pasta and fresh seafood sourced from local producers.
This beautiful space shows off the high-end hospitality you expect from the Stephen Starr restaurant group.
But you should prepare for a major parking headache since there are no free spots nearby. You’ll also pay premium prices for these 12-inch personal pies, so it isn’t a cheap everyday lunch option.
One of the best pizza experiences
One of the best pizzas I have ever had. The wood fire pizza oven was authentic as they come. The peroni and pizza made a delightful lunch. I’ve been near and far from NYC to Italy and this was one of the best pizza experiences I have had. 10/10 would recommend again and again.
The sauce and mozzarella was so fresh and the perfect char to the crust. Hats off to the pizza chefs 👨🍳🇮🇹🍕🤌
- Frank Lamson-Scribner Google Review
The pizza was top-notch
The staff is very helpful. The pizza was top notch and nicely char. Really enjoyed the tomato pizza. The donuts are a must. The Olive oil on the Gelato was really tasty. All was good and no disappointment anywhere. We will be back to try more.
- Greg Mester Google Review
2. Angelo’s Pizzeria
Website: https://angelosphl.com/
Address: 736 S 9th St
Contact: 215-922-0000 | [email protected]
Schedule: Wednesday to Sunday 11:00 AM – 7:00 PM
Craving a great sandwich with your pie? South Philly’s Angelo’s Pizzeria dominates with fresh house-baked sesame rolls and thick-crust Grandma Pizzas. Their incredible street food even earned a special mention from the prestigious Michelin guide.
A friend told me the wait can hit two hours on weekends, but the food is worth it. You’ll love the rich sauce and fresh house-made mozzarella on their signature Trenton-style pies.
The busy kitchen works fast to serve every box burning hot straight from the deck oven.
But the tiny shop is strictly cash-only and takeout-only, so you’ll have to eat on a nearby bench. Plus, the hot steam inside the box can make the crispy crust get soft if you travel too far.
The best I’ve had in Philly
Stopped by Angelo’s Pizzeria on 9th Street and it absolutely lived up to the hype. The cheesesteak was next level — high-quality rib-eye, plenty of Cooper Sharp, and that house-made sesame seed roll that just hits different. Everything was cooked perfectly and packed with flavor.
The pizza was just as good, honestly the best I’ve had in Philly. We got there just before noon, called ahead, and had no wait at all — which never happens at Angelo’s, probably because it was 19° outside. Either way, worth every bite. Highly recommend
- Michael Clancy Google Review
The best cheesesteak and pizza
Easily the best cheesesteak and pizza under one roof. The bread used on the cheesesteak is superb and the overall flavor exceeded my expectations, so juicy and tender. The pizza is awesome! The crust, cheese and sauce are all in perfect balance, exceptional!
3. Paulie Gee’s Slice Shop
Website: https://pauliegee.com/soul-city/
Address: 412 South 13th Street
Contact: 215-933-0777
Schedule: Sunday to Thursday: 11:30 AM – 11:00 PM, Friday and Saturday: 11:30 AM – 2:00 AM
If you want great music with your dinner, Paulie Gee’s Slice Shop combines a classic slice shop with a cool record store vibe. You can grab a drink at the full bar or buy vintage vinyl records right at the register.
They serve massive New York-style round pies alongside thick Sicilian square options. Their signature pies feature a unique sesame seed bottom that adds an extra nutty crunch to every bite.
They also popularized the sweet and spicy trend by drizzling hot honey over fresh pepperoni.
On top of that, you’ll find a dedicated vegan menu and authentic imported dessert ices.
The only thing I wasn’t crazy about was the pricing and the lack of options for those with dietary restrictions. Their whole pies can get quite expensive, and they don’t offer any gluten-free options.
They also don’t take reservations for large groups to keep things fair for walk-ins.
Even my Italian friend agrees this is the best pizza place
One of the top pizzas in Philadelphia. Everything is cooked perfectly in the oven. My favorite is absolutely the square focaccia pie with honey crusted pepperoni. I don’t think I’ve found an equivalent yet in Philly. Even my Italian friend agrees this is the best pizza place in the city.
We ate at the bar. Bartender was very attentive to us. There’s also arcade games and billiard available. Will come back again!
- Keeks Google Review
Big fan of the hot honey + sesame crust
Delicious pizza, great vibes, friendly service. Great place to grab a slice and a beer on the way home after an early night out. Big fan of the hot honey + sesame crust on the Hellboy2. Drinks are great, rotating taps. Retro vibe and chill crowd.
- Alex Newton Google Review
4. Square Pie
Website: https://www.squarepiephilly.com/
Address: 801 East Passyunk Avenue
Contact: 215-238-0615
Schedule: Monday: 4:00 PM – 9:00 PM, Tuesday to Thursday: 12:00 PM – 2:00 PM, 4:00 PM – 9:00 PM, Friday to Saturday: 12:00 PM – 9:00 PM
Square Pie exclusively serves thick-crust square pies. A trained chef runs the kitchen, bringing a gourmet style to toppings like house-cured sausage and lemon-mint ricotta.
Their secret is a slow 72-hour dough fermentation that creates a beautifully light and airy texture.
They offer convenient, smaller square sizes, which makes it incredibly easy for solo diners to enjoy a thick pie. You can bring your own bottle (BYOB) to enjoy a cheap night out in their comfortable dining room.
On the downside, finding a parking spot on East Passyunk Avenue is a massive struggle for quick pickups. Some local diners also note that consistency has been a bit mixed since a recent ownership transition.
Their pizza is top-notch
I love this place! The warm ambiance and friendly staff make it special. Once, when I spilled my meatballs on the way home, they remembered me and sent me a new order on the house! Their pizza is top-notch too. Highly recommend!
- Terry Jones Google Review
The MVP is some of the best pizza I’ve had
Great neighborhood gem! The staff was very helpful and accommodating of my friend and I requesting to get the speciality pizzas without various meats. We got the MVP and white sausage (both without meat) and they were awesome! The MVP is some of the best pizza I’ve had, the vodka sauce and flavors are amazing. The atmosphere is very cozy. It is also a byob.
- Anna Spadaro Google Review
5. Pizzeria Beddia
Website: https://www.pizzeriabeddia.com/
Address: 1313 North Lee Street
Contact: [email protected]
Schedule: Monday to Thursday: 5:00 PM – 9:30 PM, Friday to Saturday: 12:00 PM – 10:30 PM, Sunday: 12:00 PM – 9:00 PM
Pizzeria Beddia carries a great reputation after being named the best pizza in America by national food magazines. They use 100% organic flour to mix a house-fermented dough that bakes into an ultra-crispy crust.
Their simple menu is purely all about high-quality pies and delicious soft serve.
You can enjoy their fun, natural wine program or book their private room for a special sandwich feast. They keep plenty of tables open for walk-ins, so you can usually find a spot without a reservation.
But the kitchen enforces a strict whole-topping rule, meaning you can’t split different toppings on a single pie. The alley location also makes parking very tough, and group event packages can get expensive quickly.
Spectacular pizza
This was spectacular pizza. I was impressed by the quality and the creativity.
The crust was crunchy the toppings heavenly.
Better than New Haven, as good as the best in Brooklyn.
Definitely top 5 in my lifetime.
- rishi bansal Google Review
The pizza was phenomenal
Awesome pizza. Everything about this place is cool. The nondescript building to the patio seating and the indoor seating. Tried stopping here several times and couldn’t get in so I did the smart thing and made a reservation. The pizza was phenomenal. Light, crisp, airy, flavorful. Well worth the wait. Will be here again and again and again. You just made me a fan. Great job!!!!!
- Justin Dietz Google Review
